The Drumanilra Farm Kitchen is now open on Sundays.
We’ll be serving a special Sunday Brunch menu from 10 am to 2.30 pm every Sunday
We’ll be featuring organic, handmade sausages and rashers from Drumanilra Organic Farm, locally roasted barista coffees, speciality teas and freshly squeezed orange juice.
With our roaring wood fire, kids’ corner and some great Sunday brunch specials, why not call in and while away a Sunday hour or two with us?
Breakfast Baguette €5.50
Full Irish Breakfast with Tea €9.95
Mini Breakfast €6.95
Woodland Mushroom & Organic Tomato Bruschetta €5.50
Drumanilra Pancakes €4.50
(Add organic bacon and maple syrup or organic yoghurt and fruit compote €2)
BLT Baguette €5
Sausage Brioche €4.50
Drumanilra Salad Plate with Brown Bread €6.00
(Add organic Bacon and Cashel Blue cheese €3.50)
Double Angus Burger with Hand-Cut Fries €10.50
Dexter Steak Sandwich served with Hand-Cut Fries €13.50
Locally Roasted Barista Coffees and Speciality Teas
